Amarula sweet potatoes – Braai time has just become better

The weather is warming up and outdoor braais are picking up again. For your next braai, make sure you try out our Amarula sweet potatoes recipe. It is the ultimate side dish to accompany succulent meat sizzling over hot coals.

Sweet potatoes are a very versatile vegetable and add so much flavour to mealtimes. Pairing sweet potatoes with our own South African Amarula liqueur is an absolute winner.

Preparing this Amarula sweet potatoes recipe will not take much of your time. After putting all the ingredients together, wrap your parcel of goodness in tin foil, place it on the hot coals and allow to cook to perfection for 30 to 40 minutes.

Just make sure that you prepare enough Amarula sweet potatoes as this braai side dish pairs deliciously with a braai. So, next time you wonder what side dish to prepare, look no further than this recipe. Everyone around your table will love this dish!

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Amarula sweet potatoes recipe

5 from 1 vote

Recipe by Dirnise Britz Course: SidesCuisine: South AfricanDifficulty: Easy

Prep time

15

minutes

Cooking time

30

minutes

Total time

45

minutes

Ingredients

• sweet potatoes, sliced

• butter to taste

• sugar to taste

• Amarula to taste

Method

• Slice the sweet potato in thin slices in aluminium foil.
• Add butter, brown sugar and Amarula to taste.
• Seal the foil tightly and place it on medium to hot coals.
• Bake for 30 – 45 minutes, or until cooked.

Notes

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Looking for more tasty braai recipes to prepare for your family and friends? Just have a look at our recipe page, we have so many delightful options for you to try out.

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