Grilled Curry Chicken Pieces – Your lunchbox will never be the same

Are you looking for easy to prepare pantry-meals? Are you doing some meal-prep for yourself or lunchboxes for the kids? Or, do you have platters to make for work or a weekend snack-plate? This Grilled Curry Chicken pieces recipe is a true winner, and you probably have all the ingredients already.

This very tasty and aromatic recipe is a hit for any occasion. You can grill your chicken pieces on an open fire or even on a stove-top grill, served hot or cold with a dip of your choice. All you need is 7 ingredients which are all pantry and freezer staples which will save you from a grocery store trip. The only trip you will be making is to the fridge at midnight for a quick nibble.

Why not add a delicious salad like this fresh and fruity salad for something light on the side.

Try out this delicious Grilled Curry Chicken Pieces recipe and savour the flavour.

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Grilled Curry Chicken Pieces

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Recipe by Melissa Jacobs Course: MainCuisine: GlobalDifficulty: Easy

Servings

6

servings

Prep time

40

minutes

Cooking time

30

minutes

Total time

1

hour 

10

minutes

Ingredients

• 12 pieces chicken (drumsticks and/or thighs)

• 20 ml olive oil

• 2 tbsp fresh thyme

• 1 clove crushed garlic

• 5 ml curry powder

• 1 whole lemon (juice)

• salt & pepper

Method

• In a mixing bowl, mix all the ingredients together, covering the chicken. Let the chicken marinade for 10 minutes.
• Option 1: Grill the chicken on a hot grill plate until cooked.
• Option 2: Place the chicken on a grid oven dish. Grill in the oven at 160 degrees(grill setting) for 20 minutes.
• Option 3: Braai the chicken in a folding grid.

Notes

• Serve hot or cold with your choice of dip

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Looking for more tasty lunchbox fillers? We have excellent suggestions for you to try, just check out our recipes.